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- Sake kasu are the lees left over from sake production. It can be used as a pickling agent, the main ingredient of amazake, a cooking paste to add flavor to food and as a marinade.
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"sake kasu." Anagrams.net. STANDS4 LLC, 2024. Web. 28 Apr. 2024. <https://www.anagrams.net/sake%20kasu>.
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