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- Ekmek kadayıfı is a bread pudding that was historically part of Ottoman cuisine and in modern times remains part of the cuisines of the former Ottoman Empire. It is usually served with kaymak, a kind of clotted cream. In Turkey it is considered a regional specialty of Afyonkarahisar.
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"Ekmek." Anagrams.net. STANDS4 LLC, 2024. Web. 19 May 2024. <https://www.anagrams.net/Ekmek>.
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