Rougie France (Round Tin) Mousse Of Fully-cooked Liver Foie Gras, 11.2000-Ounce Cans
$34.90 ($49.50 / lb)
from $34.87 ($49.46 / lb)
Rougie Foie Gras, 3.17 oz
$28.60 ($9.02 / Ounce)
from $28.36 ($8.95 / Ounce)
Rougie Mousse of Duck Foie Gras with 2% truffles 11.28 oz
from $35.43 ($3.14 / Ounce)
From France Henaff French Pork Liver Pate -Pate de Foie 130 gr Pack of 3
$12.69 ($0.92 / Ounce)
from $12.59 ($0.92 / Ounce)
From France Henaff French Pork Liver Pate with Mushrooms Pate de Foie 130 gr Pack of 3
from $11.99 ($0.89 / Ounce)
Gourmet Duck Foie Gras Mousse with 2% Truffles 11.2oz
$45.22 ($64.60 / lb)
from $45.16 ($64.51 / lb)
Rougie Foie Gras with Truffles, 3.17 Ounce
$32.00 ($161.51 / lb)
from $31.98 ($161.41 / lb)
Henaff French Pork Liver Pate - Pate de Foie - 130 gr
from $8.38 ($1.83 / Ounce)
Mousse of Duck Foie Gras with 2% Truffle by Rougie (11.28 ounce)
from $38.49 ($3.41 / Ounce)
Henaff French Pate Assortment: 4 Different Pates
from $29.80
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