Any good anagrams for bai ye?

Bai ye (English: tofu skin, Chinese: 百叶, pinyin: bái yè) is a main ingredient of some traditional Chinese dishes, such as bean curd skin roll (Chinese:百叶包, pinyin: bái yè bāo; literally "Hundred Pages Bun") that is widely known in southern regions of China and some of north regions of China and bean curd knot (Chinese:百叶结). Tofu skin is a kind of pressed tofu. In China, pressed tofu comes in myriad shapes, sizes, and texture. Producers make tofu skin by pressing bean curds under much pressure.

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